Ramen Keisuke Tori King – Itadakimasu by PARCO

Ramen Keisuke Tori King – Itadakimasu by PARCO is a ramen specialty restaurant known for its rich, chicken-based ramen made from whole chicken stock. Each bowl is topped with tender chicken thigh, free-flow boiled eggs, and specialty beansprouts for a deeply satisfying experience.
Sweet Dots Desserts

Sweet Dots Desserts is a Halal-certified dessert outlet serving a variety of sweet treats, including traditional Asian desserts, cold desserts, and specialty creations. Its menu caters to those looking for a light snack or after-meal indulgence, offering a mix of classic favorites and modern twists to satisfy different taste preferences.
SABAR – Itadakimasu by PARCO

SABAR – Itadakimasu by PARCO specialises in Japanese mackerel and seafood cuisine, spotlighting premium saba prepared in a variety of styles, from grilled and sashimi to sushi. Complemented by seasonal seafood selections, the menu offers a distinctive dining experience centred on this signature fish.
Tachibana – Itadakimasu by PARCO

Tachibana is a Japanese restaurant offering classic Japanese cuisine in a relaxed, casual setting. The menu features sushi, sashimi, tempura, and grilled dishes, prepared with fresh ingredients to highlight the simplicity and balance of traditional Japanese flavours.
YAYOI – Itadakimasu by PARCO

YAYOI serves authentic Japanese home-style meals through teishoku sets featuring one soup, one main dish, and two side dishes. Blending traditional and modern flavours, our nutritionally balanced meals are enjoyed in a casual, welcoming setting, where everyday dining feels special and you feel right at home.
Yakiniku Gyubei – Itadakimasu by PARCO

Yakiniku Gyubei – Itadakimasu by PARCO is a Japanese restaurant specializing in yakiniku, offering premium cuts of meat grilled at the table. The menu includes assorted beef, pork, and chicken options, along with traditional sides and dipping sauces, providing diners with an interactive and authentic Japanese barbecue experience.
Yakitori GO GO FIVE – Itadakimasu by PARCO

Yakitori GO GO FIVE – Itadakimasu by PARCO is a Japanese eatery specialising in yakitori, featuring charcoal-grilled chicken skewers, vegetables, and seasonal specials. The menu spans classic cuts like thigh and wings to more adventurous selections, paired with traditional sauces and seasonings for an authentic izakaya-style dining experience.
Maguro Brothers – Itadakimasu by PARCO

Maguro Brothers – Itadakimasu by PARCO specialises in sushi, sashimi, and premium tuna dishes, celebrating the finest cuts of fresh maguro. From nigiri and donburi to curated platters, diners can enjoy an authentic Japanese seafood experience crafted with precision and care.
Happy Cup

Happy Cup specializes in bubble tea, fresh fruit teas, and creative drink combinations. Its menu includes classic milk teas, flavored teas, and customizable toppings, offering customers a refreshing and affordable way to enjoy popular bubble tea beverages made to order.
Zhang Liang Malatang

Zhang Liang Malatang is a Chinese restaurant specializing in malatang, a customizable spicy soup originating from Sichuan. Diners select their preferred vegetables, meats, and noodles, which are cooked in a rich, numbing and spicy broth. The concept offers a personalized and interactive dining experience, popular with fans of bold, Sichuan-style flavors.