Sushiro
Japan’s most popular Sushi restaurant chain. Established in June 1984, Sushiro has grown to become Japan No.1 conveyor belt sushi restaurant chain, with more than 886 branches in Japan and overseas markets. Industry-leading ingredients chosen for their freshness and quality are paired with rice prepared to exacting standards from the growing process to the classic […]
Hawkers’ Street
Bringing Singapore’s famed hawkers together in a comfortable environment, Hawkers’ Street offers a modern take on the nation’s beloved hawker culture. Here, you can enjoy curated authentic local favorites in a clean, modern setting. Each outlet hosts a number of Michelin-awarded hawkers, giving you unparalleled access to awarded street food from all around Singapore under […]
Ramen Keisuke Tori King – Itadakimasu by PARCO
Ramen Keisuke Tori King – Itadakimasu by PARCO is a ramen specialty restaurant known for its rich, chicken-based ramen made from whole chicken stock. Each bowl is topped with tender chicken thigh, free-flow boiled eggs, and specialty beansprouts for a deeply satisfying experience.
Sweet Dots Desserts
Sweet Dots Desserts is a Halal-certified dessert outlet serving a variety of sweet treats, including traditional Asian desserts, cold desserts, and specialty creations. Its menu caters to those looking for a light snack or after-meal indulgence, offering a mix of classic favorites and modern twists to satisfy different taste preferences.
SABAR – Itadakimasu by PARCO
SABAR – Itadakimasu by PARCO specialises in Japanese mackerel and seafood cuisine, spotlighting premium saba prepared in a variety of styles, from grilled and sashimi to sushi. Complemented by seasonal seafood selections, the menu offers a distinctive dining experience centred on this signature fish.
Tachibana – Itadakimasu by PARCO
Tachibana is a Japanese restaurant offering classic Japanese cuisine in a relaxed, casual setting. The menu features sushi, sashimi, tempura, and grilled dishes, prepared with fresh ingredients to highlight the simplicity and balance of traditional Japanese flavours.
YAYOI – Itadakimasu by PARCO
YAYOI serves authentic Japanese home-style meals through teishoku sets featuring one soup, one main dish, and two side dishes. Blending traditional and modern flavours, our nutritionally balanced meals are enjoyed in a casual, welcoming setting, where everyday dining feels special and you feel right at home.
Yakiniku Gyubei – Itadakimasu by PARCO
Yakiniku Gyubei – Itadakimasu by PARCO is a Japanese restaurant specializing in yakiniku, offering premium cuts of meat grilled at the table. The menu includes assorted beef, pork, and chicken options, along with traditional sides and dipping sauces, providing diners with an interactive and authentic Japanese barbecue experience.
Yakitori GO GO FIVE – Itadakimasu by PARCO
Yakitori GO GO FIVE – Itadakimasu by PARCO is a Japanese eatery specialising in yakitori, featuring charcoal-grilled chicken skewers, vegetables, and seasonal specials. The menu spans classic cuts like thigh and wings to more adventurous selections, paired with traditional sauces and seasonings for an authentic izakaya-style dining experience.
Maguro Brothers – Itadakimasu by PARCO
Maguro Brothers – Itadakimasu by PARCO specialises in sushi, sashimi, and premium tuna dishes, celebrating the finest cuts of fresh maguro. From nigiri and donburi to curated platters, diners can enjoy an authentic Japanese seafood experience crafted with precision and care.