Inspired by Malaysia’s food culture, the exclusive combinations of soy-based desserts are assembled into one, for family and friends to enjoy these bowls of healthy dessert. There are various signature toppings, such as mini taro balls, taro balls, taro paste, peach gum and so on. They are free from artificial colourings and suitable for all age groups. The popular items are Beans.Factory Signature Tau Fu Fah (beancurd), Taro family Tau Fu Fah (beancurd), Beans.Factory Signature Snowflake Soy Shaved Ice and … more >
MUJI, originally founded in Japan in 1980, offers a wide variety of good quality products including apparel, household goods and food. “MUJI” is simply short for “Mujirushi Ryohin”, it derives from the concept intersection of two distinct stances: no brand (mujirushi) and the value of good items (ryohin). Through the careful selection of materials, streamlining manufacturing processes, and simplifying our packaging, we have continually introduced high quality MUJI products onto the market at reasonable prices. MUJI’s natural and simple … more >
Enjoy your fave bubble milk tea now at 100 AM! Right next to Subway.
Our restaurant concept is Chinese style lamian with various soup bases, toppings and dry noodles. We also serve side dishes and BBQ skewers. Operating Hours: 11 am-10 pm https://www.facebook.com/Eventastynoodlebar https://instagram.com/eventastysg/ Note: prices on menu board images are subject to changes.
Opens daily form 8 am to 9 pm.
Pullman Bakery is a Japanese bakery with its origins from Hokkaido, Japan. Mr. Kazuomi TACHIHARA started baking in Tokyo and has been crafting quality bread since 1978. Pullman Bakery currently has 5 stores in Sapporo, Japan, and Singapore. Pullman Bakery uses nothing but the freshest ingredients. Ingredients used at the bakery include flour, potatoes, and onions, which are locally grown and produced in Hokkaido, Japan. Opening Hours: Weekdays 7 am to 10 pm | Weekends 8.30 am to 10 pm … more >
Your fave Hong Kong Cafe is now at 100 AM! So Good Char Chan Teng is a modern Hong Kong cafe, serving traditional Hong Kong dishes and drinks. Made by hand and only with the best ingredients.
SALMON SAMURAI Salmon. The king of fish. Choose from udon, mixed grain rice, or salad with our delightful ways of preparing fresh salmon. Open daily from 11 am to 11 pm.
Founded since 1944, Ya Kun Kaya Toast is now a household name in Singapore and Asia, offering delectable kaya toast and other complementary traditional food and beverages to one and all.