Blog Archives

Healthy Soba IKI is a health conscious Japanese Restaurant with a mission to promote coolness which means “IKI” in Singapore. We offer 100% Buckwheat Soba (十割蕎麦) from Japan and it to serve freshly made in outlet. 100 AM branch is our 2nd branch in Singapore.  

Maguro Brothers Taste the freshness of the seafood from Misaki, Kanagawa Perfecture. Tuna is the specialty of Maguro Brothers, which imports from a shop which has been operating more than 50 years in Misaki. You can enjoy other fresh seafood and vegetables that are brought in from different parts of Japan. ​Come and try the sashimi in our authentic Japanese restaurant. Operation Hours: Mondays  to Fridays – 11:30 to 14:00  / 17:30 to 22:00 Weekends and PHs – 11:30 to … more >

Bienvenue a 100 AM!  Henri Charpentier has now opened at 100 AM Level 1! A bientot! Henri Charpentier – pronounced as “Ong ree”, “Shah pond tee yay”. Henri is Henry in English and Charpentier means carpenter in French.

“Ma Maison” is a French word which means“ my home” ‒ a place to celebrate special moments with family and loved ones in a cozy home-like ambiance. For 37 years, Akinori Singapore has expanded its horizon with 25 branches in Japan and Singapore. Operation Hours: 11.30 am to 10.00 pm

URA HOTOTOGISU Konjiki Hototogisu (金色不如帰) was founded in 2006 by Chef Atsushi Yamamoto in Tokyo, Japan. His resolute and meticulous persistence to his craft has earned him numerous world-class accolades. Awarded the prestigious Tokyo Michelin 1 Star 2019 and Tokyo Michelin Bib Gourmand title consecutively for 4 years from 2015 to 2018, it is a distinguished achievement for a humble eight-seater tucked away in a quiet alleyway of Shibuya.   Other notable honours include being crowned the “No.1 Ramen in Japan” … more >

Menya Kokoro – Japan’s leading Mazesoba – a dry noodle dish – is now open! Japan’s most popular and largest restaurant Mazesoba (Mixing Ramen) chain, Menya Kokoro. Already 27 outlets worldwide within a short number of years which include Tokyo, Osaka, Vancouver, Jakarta, Bangkok and Manila. Mazesoba, literally translated as “Mixing noodles” is the latest booming trend of Ramen in Japan. At Menya Kokoro, there is a wide variety of Mazesoba and Ramen. The original Tokyo Maze-Soba, Curry Maze-Soba, Spicy … more >

Operation Hours : 11.30am 3pm, 5.30pm to 10pm (Mondays to Sundays) Contact Number : 6604 6861 Website : http://www.keisuke.sg/tori-king-tanjong-pagar/ Facebook : https://www.facebook.com/KeisukeTokyoSG/ A hot favourite in Singapore, Ramen Keisuke Tori King continues to satisfy our tastebuds with the launch of new items like dry ramen, dan dan mein and tsukemen. ​ Apart from food, Ramen Keisuke Tori King also aspires to evoke pure nostalgia with its décor—drawing inspiration from Emperor Hirohito’s era, otherwise known as the Showa Period. “Tori” in … more >